I live in Singapore. It is known for its temperamental weather and humid climate, thus making it pretty horrible for making tart shells. I do not have an air-conditioned kitchen which is very difficult for me to keep the butter cold and solid. I often have to work very quickly between removing the cubed butter … Continue reading Pains of making tart shell in Singapore.
Hello Hello! I hope you still remember me. GUILTY AS CHARGED for not writing for the longest time being. Thus I am here today to share a little on what I have been bustling with... Traveling was involved in the year 2017 and I could not be more thankful for such a chance to explore … Continue reading A Tiny November Update…
I am one who loves breakfast but am just a little lazy getting up early to make them. So once in a while, when I had enough beauty sleep and have the energy to get up and rule the day, breakfast would be certainly on the menu. Usually I would use the ingredients that I … Continue reading Breakfast at the Golden hour
A big hello once again!! It has been a very long while since I last wrote but today I am here to share new content. It has got something to do food and a cuisine I have never shared before on this platform. So, without further ado, let's begin. What is travelling without tasting the … Continue reading Something New…
Hi all! Today I present you with the final piece to my Tasmania adventures. It is a little bittersweet to write the final one, therefore the short break in writing. So without further ado, let's begin. Today I shall be sharing about the connection of what Tasmania have to offer. With that being said, the … Continue reading Tasmania 2016: Touch.
Hi all! I am finally back with another Tasmania series. Today I shall be sharing the sights of Tassie. Just a disclaimer, I did not visit quite a bit of sight in Tassie, thus I would recommend those that I have seen and thoroughly enjoyed. Therefore without further ado, let's begin! Tasmania is naturally beautiful, … Continue reading Tasmania 2016: Sight.
Happy New Year!! I know I am a weekend late, but hey, better late than never right? Hope you have brought 2017 in with a bang, if not, here is something that would make you want to bang your bank account with savings to travel to Tasmania! Yes, today I shall be sharing about my … Continue reading Tasmania 2016: Taste.