If you are not Singaporean or Malaysian, I doubt you understand the first word on the title... Well, let me educate you a little! Sotong means squid in malay and it happens to be one of my favourite seafood. So today I shall be sharing with you a squid stew! This stew is packed full … Continue reading Sotong Stew!
Hi there! Today I will be sharing something different from what the blog usually post, but nonetheless, I hope you enjoy! A few days back in school, I was taught to make fresh pasta! If you know me, I am a pasta fanatic; I love all things pasta, from squid ink pasta to creamy carbonara. … Continue reading Fresh Pasta ARE THE BEST!